An Environmental Initiative Program

Food Companies

Food companies are facing a range of social and environmental challenges. Consumers are increasingly interested in making purchases that align with their social and environmental values, and at the same time, global freshwater supplies are increasingly at risk from both scarcity and pollution

Field Stewards is a low-cost and transparent way for your company to support clean water, meet changing consumer preferences and address water quality risks without having to make major changes in your supply chain or operations.


HOW IT WORKS


WHAT PARTICIPATING COMPANIES SAY

 


BENEFITS OF PARTICIPATION

To get started or for more information contact Greg Bohrer at 612-334-3388 ext. 8112.